Entries
 
Iron Chef 2004 Entries
Glenda Brown's Pallea Balls (133kb) Susan Hayashida's Chicken Saffron Bao (100kb) Stefi Jeroslow's Vegan Paté on Saffron Chips (188kb) Patrick Pitt's Saffron Potato Croquettas (133kb)
Rachel Herbet's Garbanzo Bean Soup with Saffron (135kb) Rachel Herbert's Caper-Saffron Mayonnaise Sandwiches (134kb) Steve Hawley's Kashi-Mushie Loaf with Shitake Sauce (120kb) Kathy Pitt's Mushroom Tartlettes (155kb)
Jorgen Junker's Mushroom Stew (142kb) Renee Stern & Mike Walsh's Triple Mushroom Triangles With Spinach Sauce and Merlot Swirl (158kb) Tim Robert's Mushroom Wellington (115kb) Lance Kind's Country Apple Tart with Spiced Brown Sugar (224kb)
Shelli Kind's Chocolate Covered Gingerbread Cake (126kb) Matt Ruff's Clove Scones with Homade Clove Liquor (148kb) Eric Yarnell & Dave Howell's Clove Dagwey Om Ali (139kb) Phen Huang's Gingerbread with Pear Butter (188kb)
Amy & John Hanson's Pumpkin Cheesecake with Clove Sauce (164kb) Kathy Pelish's Pineapple Upside Down Cake (248kb)   And the Winners Are...


Return to the Main Party Page